food service supervisor

Paradox Hotel Vancouver
Vancouver, BC, CA
24,04 $ / heure
Permanent
Temps plein
  • Education : College / CEGEP
  • Experience : 1 year to less than 2 years

Work setting

Hotel, motel, resort

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Establish work schedules

Supervision

  • 5-10 people
  • Food and beverage servers
  • Kitchen and food service helpers
  • Working groups

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Walking
  • Attention to detail

Personal suitability

  • Efficient interpersonal skills
  • Excellent oral communication
  • Team player

Health benefits

Health care plan

Financial benefits

Group insurance benefits

Other benefits

  • Team building opportunities
  • Work Term : Permanent
  • Work Language : English
  • Hours : 40 hours per week
  • Il y a plus de 30 jours
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