- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
- Cook
Screening questions
Are you available for shift or on-call work?
Experience
1 year to less than 2 years
Health benefits
Disability benefits
Other benefits
- Free parking available
- On-site amenities
- Parking available
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 40 hours per week
pastry cook
Secondary (high) school graduation certificate.Maintain inventory and records of food, supplies and equipment.Work conditions and physical capabilities.Heures de travail: 40 hours per week....
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