Maintenance Staff

Position Title : Maintenance Mechanic

Department : Operations / Facilities

Reports To : Director of Operations

Classification : Part-time Hourly, Non-exempt

Compensation : $23.00 an hour

Position Summary : Under general direction, responsible for the day to day maintenance and physical well being of the Ontario Convention Center including all functions related to utilities, HVAC, and repair.

Essential Functions :

• Operates, monitors, repairs, and maintains the facility's environmental controls, emergency power, electrical, HVAC, fire system, and lighting systems as required for the safe and efficient operation of the facility.
• Performs major and minor repairs to heating, ventilation, air conditioning equipment.
• Performs preventive and corrective maintenance on low and high pressure boilers; checks for proper operation of safety devices;

installs, repairs and tests backflow devices; tests and treats water in boilers, chilled water, and condenser water systems using standard procedures.

• Performs preventive and corrective maintenance on bearings, pumps, motors, shaft alignments and fans.
• Repairs and maintains food service equipment including ovens, grills, dishwashers, deep fryers, and refrigeration units.
• Performs general maintenance on equipment rooms; paints equipment as necessary to maintain a clean and safe environment.
• Locates, checks and cleans building smoke detector heads to ensure reliable operation in time of emergency.
• Responds to public inquiries in a courteous manner; provides information and service within the area of event orders; resolves complaints in an efficient and timely manner.
• Ensures that safety plans are fully in place and that all safety policies are followed.
• Operates equipment including, forklifts, power sweepers, power scrubbers, boom lifts, electric carts, and miscellaneous hand and power tools.
• Recommends requisition of supplies and materials to Director of Operations.
• Maintains daily work records.
• Performs other duties as assigned.

Experience / Training / Education :

Required : High School Diploma or GED

License / Certificate :

Valid California Driver's License

EPA 608 certification

Forklift certified preferred

Knowledge / Abilities / Skills :

Knowledge of :

Operating principles of a wide range of heating, ventilation and air conditioning units

Maintenance and repair techniques of food service equipment

Electrical practices

Ability to :

Communicate effectively both verbally and in writing

Establish and maintain effective working relationships with clients, employees, peers, and the public

Skill to :

Operate modern office equipment including, computer, fax, phone, and copy machine

Operate a motor vehicle

Operate equipment, such as, forklift, boom lift, electric carts, radio devices, etc.

Physical and Environmental Requirements :

This position requires heavy lifting, climbing, carrying, stooping, and crawling. Must be able to operate equipment; may be subject to adverse weather conditions;

irregular hours will be required.