- Work Term : Permanent
- Work Language : English
- Hours : 32 to 40 hours per week
- Education : Secondary (high) school graduation certificate
- Experience : Will train
Asset languages
Vietnamese
Work site environment
- Noisy
- Odours
Work setting
Restaurant
Tasks
- Must be of legal age to mix and serve alcoholic beverages
- Address customers' complaints or concerns
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Advise on menu selections
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Provide customer service
Certificates, licences, memberships, and courses
- Food Safety Certificate
- Safe Food Handling certificate
- ProServe program
Computer and technology knowledge
Electronic cash register
Security and safety
Criminal record check
Transportation / travel information
Own transportation
Work conditions and physical capabilities
- Bending, crouching, kneeling
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Standing for extended periods
- Work under pressure
Weight handling
Up to 23 kg (50 lbs)
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Organized
- Reliability
Screening questions
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have the above-indicated required certifications?
Financial benefits
Gratuities
Other benefits
- Free parking available
- Learning / training paid by employer
Food and Beverage Inspire Leader Program
We welcome you as you are and you can find a job and brand that matches your personality. Lead and supervise the day-to-day operation of the department to ensure service standards are followed with friendly and engaging service. Handle guest concerns and react quickly, tracking and notifying proper ...
Food and Beverage Server
Demonstrate a thorough knowledge of all food and beverage menus items and their presentation; as well as, sides and choices associated with each item. The service of food and beverage requirements during functions. Cares about their professional appearance and follows uniform and dress code standard...
Director of Food & Beverage
Assures that, standards of quality and procedures established for the Food & Beverage Department are understood and implemented in all food and beverage outlets and departments. As theDirector Food & Beverage you will provide vision and leadership that fosters an engaged team and ensures quality, ef...
Food and Beverage Attendant
As a Food and Beverage Attendant, you will be responsible for upholding the highest quality standards for the food and beverage (Food and Beverage) operations inside of our restaurants, bars, banquets facilities, in-hotel cafes, and to fulfill room service requests. Food and Beverage Attendants serv...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheque...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Order and maintain inventory of wines and wine glassware. Take orders and relay to kitchen and bar staff. ...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheque...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Clear and clean tables, trays and chairs. Order and maintain inventory of wines and wine glassware. ...
food and beverage server
Prepare and serve specialty food at customers' tables. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. ...
grader - food and beverage processing
Ensure hygiene and sanitation practices conform to policies and regulations. Examine ingredients or finished products to ensure conformance to company standards. Grade and label raw materials or finished products. Work conditions and physical capabilities. ...