restaurant manager

Kismet Estate Winery
Oliver, BC, CA
29 $ / heure
Permanent
Temps plein
  • Education : Secondary (high) school graduation certificate
  • Experience : 1 year to less than 2 years

Tasks

  • Evaluate daily operations
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Provide customer service

Supervision

5-10 people

Work conditions and physical capabilities

Attention to detail

Personal suitability

  • Client focus
  • Dependability
  • Excellent oral communication
  • Organized
  • Team player
  • Work Term : Permanent
  • Work Language : English
  • Hours : 37.5 hours per week
  • Il y a 10 jours
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