- Education :
- Expérience :
Education
No degree, certificate or diploma
Tasks
- Bring clean dishes, flatware and other items to serving areas and set tables
- Clear and clean tables, trays and chairs
- Place dishes in storage area
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
Experience
- Will train
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 32 to 40 hours per week
food counter attendant
Keep records of the quantities of food used. Serve customers at counters or buffet tables. ...
food counter attendant
Keep records of the quantities of food used. Serve customers at counters or buffet tables. ...
food counter attendant
Keep records of the quantities of food used. Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. ...
food counter attendant
Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. ...
food counter attendant
Keep records of the quantities of food used. ...
food counter attendant
Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. ...
food counter attendant
Education: No degree, certificate or diploma.Experience: 1 to less than 7 months.Clear and clean tables, trays and chairs.Replenish condiments and other supplies at tables and serving areas.Stock refrigerators and salad bars.Clean and sanitize kitchen including work surfaces, cupboards, storage area...
food counter attendant
Prepare, heat and finish simple food items. ...
food counter attendant
Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. ...
food counter attendant
Keep records of the quantities of food used. Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. ...