Restaurant manager Offres d'emploi - Chilliwack, BC
Dernière mise à jour : il y a 5 jours
Lead daily operations to ensure seamless execution of service, maintaining a high standard of excellence across all areas.
Inspire, mentor, and develop a team of dedicated professionals, fostering a...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Plan and organize daily operations.Determine type of services to be offered and implement operational procedures.
Balance cash and complete balance she...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Determine type of services to be offered and implement operational procedures.Organize and maintai...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Analyze budget to boost and maintain the restaurant's profits.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning sup...Voir plusDernière mise à jour : il y a plus de 30 jours
Triple O’s is a BC based premium quick service brand, famous for incredibly delicious award-winning burgers, fresh cut fries and premium hand scooped milkshakes.
A great place to visit and a great p...Voir plusDernière mise à jour : il y a plus de 30 jours
Heures de travail : 40 hours per week.Secondary (high) school graduation certificate.Plan and organize daily operations.Determine type of services to be offered and implement operational procedures....Voir plusDernière mise à jour : il y a 27 jours
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Determine type of services to be offered and implement operational procedures.Organize and maintai...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : Secondary (high) school graduation certificate.Experience : 1 to less than 7 months.Support for newcomers and refugees.
Participates in a government or community program or initiative that...Voir plusDernière mise à jour : il y a 21 jours
Secondary (high) school graduation certificate.Enforce provincial / territorial liquor legislation and regulations.Organize and maintain inventory.
Ensure health and safety regulations are followed.Ad...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Plan and organize daily operations.
Organize and maintain inventory.Ensure health and safety regulat...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : Secondary (high) school graduation certificate.Experience : 1 to less than 7 months.Voir plusDernière mise à jour : il y a 28 jours
Education : Secondary (high) school graduation certificate.Experience : 3 years to less than 5 years.Plan and organize daily operations.
Organize and maintain inventory.Ensure health and safety regula...Voir plusDernière mise à jour : il y a 5 jours
Secondary (high) school graduation certificate.Organize and maintain inventory.Negotiate arrangements with suppliers for food and other supplies.
Address customers' complaints or concerns.Heures de ...Voir plusDernière mise à jour : il y a plus de 30 jours
Experience : 1 year to less than 2 years.Analyze budget to boost and maintain the restaurant's profits.Plan and organize daily operations.
Organize and maintain inventory.Ensure health and safety reg...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Analyze budget to boost and maintain the restaurant's profits.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning sup...Voir plusDernière mise à jour : il y a plus de 30 jours
Hours : 30 to 40 hours per week.Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.
Organize and maintain inventory.Ensure health and safety regulations...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inv...Voir plusDernière mise à jour : il y a 15 jours
Bring your talents, friendly attitude, and expertise to our franchise of 90+ restaurants.You'll find opportunities, rewards and growth potential.
Wendy's has a strong support system, which is critic...Voir plusDernière mise à jour : il y a plus de 30 jours
Hours : 30 to 40 hours per week.Education : College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.
Experience : 2 years to less than 3 years.Hospitality admi...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Determine type of services to be offered and implement operational procedures.
Ensure health and safety regulations are followed.Address customers' com...Voir plusDernière mise à jour : il y a plus de 30 jours
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Restaurant General Manager - Restaurant
JRoss RecruitersBritish Columbia, VANCOUVER ISLANDIl y a plus de 30 jours
Salaire
90 000,00 $CA – 100 000,00 $CA par an
Type de contrat
- CDI
Description de posteProven experience as a General Manager or in a similar leadership role within high-profile or award-winning dining establishments. A passion for hospitality, with a focus on delivering world-class guest experiences. Strong business acumen, with a track record of managing budgets, analyzing business metrics, and controlling costs effectively. An entrepreneurial mindset with a drive for innovation, creativity, and continuous improvement. Exceptional leadership and interpersonal skills, with the ability to develop and inspire a team. Adaptability and grace under pressure in a fast-paced, dynamic environment. A genuine enthusiasm for community involvement and building relationships beyond the walls of the restaurant.
Description
- Operational Excellence : Lead daily operations to ensure seamless execution of service, maintaining a high standard of excellence across all areas.
- Team Leadership : Inspire, mentor, and develop a team of dedicated professionals, fostering a collaborative culture and supporting individual growth.
- Guest Experience : Elevate the dining experience by ensuring every interaction is thoughtful, personalized, and exceeds expectations.
- Financial Management : Drive profitability through accurate reporting, effective budgeting, and diligent inventory and cost control.
- Scheduling & Forecasting : Create and manage schedules that align with anticipated business needs to optimize staffing and efficiency.
- Sales & Growth : Develop and implement strategies to boost revenue, ensuring the restaurant continues to thrive and grow.
- Community Engagement : Act as an ambassador for the brand, representing the restaurant at local events and building strong community ties.
Requirements
Corporate Culture
Compensation & Benefits
Salary : $90,000-100,000 per year
Additional Compensation : Participation in pooled tips to reward your leadership and contributions.
Relocation Assistance : A relocation budget is available to help you transition smoothly to your new role.
Work Schedule : Afternoon-to-evening shifts, aligning with the restaurant’s focus on delivering an elevated dinner service.
Why Join Them?
This is more than a job—it’s an opportunity to lead an iconic establishment at the forefront of Canada’s dining scene. You’ll have the chance to work with an exceptional team, foster innovation, and leave your mark on a business that is setting a new benchmark for culinary excellence.
If you’re passionate about hospitality, leadership, and creating unforgettable guest experiences, we’d love to hear from you.