Library page Offres d'emploi - Toronto, ON

Job Description

Reporting to the General Manager, Library Bar & Clockwork, the Manager, Library Bar is responsible for the smooth operation of all food and beverage service including venues & functions. The Manager is present on the floor and is responsible for upholding standards, coaching & mentoring staff, while fostering a strong relationship with guests.

• Ensure the smooth daily operation of all Food and beverage components of the hotel including Library Bar and Clockwork
• Responsible for daily operation by managing on the floor
• Ensure that all hotel Food and beverage standards including speed of service, classic & signature cocktail recipes, wine pours, bartending techniques, and cleanliness are adhered to by all staff
• Ensure that all beverage pouring standards are followed according to SMART SERVE guidelines
• Ensure standard bar set-ups, service and side duties are followed on a daily basis
• Support the Food & Beverage Leadership in maintaining target beverage costs & control standards
• Work closely with Food& Beverage outlet managers to achieve departmental goals : LQA, EES, VOG
• Monitor stock & condition of operating supplies such as glassware & bar tools
• Ensure all bar teams have sufficient stock of dry goods, non-alcoholic ingredients, and alcohol for service
• Provide the Purchasing Manager monthly alcohol needs up to set par
• Perform Food & Beverage opening & closing duties as needed
• Conducts frequent inspections of facilities and equipment, reporting any deficiencies to maintenance
• Maintain and ensure that all bars information is kept up to date with respect to all changes and / or revisions
• Participate in daily communication briefings with the team
• Ensure high level of departmental morale through coaching, sharing of monthly departmental communication meetings, and leading by example in strong relationships
• Cooperate in all respects especially with reference to scheduling and the sharing of staff during busy periods
• Distribute, receive, count and accurately bill for all food and beverage consumed
• Other duties as assigned

Qualifications

Physical Aspects of Position (included but not limited to) :

Additional Information

What’s in it for you?

BE PART OF OUR FUTURE.

Another stunning chapter for the iconic Fairmont Royal York has begun, and we invite you to be a part of it. If you are passionate about hospitality, driven by excellence, and eager to contribute to an esteemed institution, we want to hear from you. Join us and help shape the future of one of Toronto’s most treasured landmarks.