Offres d'emploi chef de service à Old toronto, ON
Chef De Partie
We are looking for a dynamic individual to join our Food Services team, with the talent, innovative.. Reporting to the Chef de Cuisine , The Chef de Partie will support the Chef de Cuisine in developing and..
chef de partie
Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes..
chef de partie
Education. Other trades certificate or diploma Experience. 3 years to less than 5 years or equivalent experience Ranks of chefs Chef de partie Tasks Maintain records of food costs, consumption..
chef de cuisine
Sales and inventory Analyze operating costs and other data Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and..
chef de partie
Safe Food Handling certificate Work conditions and physical capabilities Fast paced environment Attention to detail Standing for extended periods Personal suitability Efficient interpersonal..
chef de partie
Education. No degree, certificate or diploma Experience. 7 months to less than 1 year Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption..
chef de cuisine
Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new.. chefs and cooks Train staff in preparation, cooking and handling of food Leading instructing individuals..
chef de partie
Months to less than 1 year or equivalent experience Work setting Restaurant Ranks of chefs Chef de partie Tasks Estimate amount and costs of supplies and food items Estimate labour costs..
chef de partie
Years to less than 3 years Work site environment Wet damp Noisy Odours Hot Cold refrigerated Work setting Restaurant Urban area Ranks of chefs Chef de partie Tasks Estimate amount and costs of..
chef de cuisine
Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise.. chefs and cooks Train staff in preparation, cooking and handling of food Work Term. Permanent Work..
chef de partie
Years to less than 3 years Work site environment Noisy Hot Cold refrigerated Work setting Formal dining room Restaurant Bar Fine dining establishment Ranks of chefs Chef de partie Tasks..
chef de partie
Year to less than 2 years Work site environment Odours Hot Cold refrigerated Work setting Restaurant Ranks of chefs Chef de partie Tasks Prepare and cook complete meals and specialty foods for..
chef de partie
Other trades certificate or diploma Experience. 2 years to less than 3 years or equivalent experience Work setting Restaurant Ranks of chefs Chef de partie Tasks Demonstrate new cooking..
chef de partie
Education. Secondary (high) school graduation certificate Experience. 2 years to less than 3 years Work setting Restaurant Ranks of chefs Chef de partie Tasks Demonstrate new cooking techniques..
Chef de produits, prêts
Relevant de l'AVP, Prêts non garantis et cartes de crédit, le chef de produit est responsable.. Le lancement de nouveaux produits et services est la principale fonction de ce poste. LI Hybrid. LI SM1..
Chef de Cuisine
Join Our Culinary Team. Chef de Cuisine Position Available in Toronto! Are you an experienced culinary.. Our commitment to quality ingredients, creative dishes, and impeccable service has garnered acclaim from..
Chef de Cuisine
They strive to uphold the values of service and quality to provide a positive guest experience.. Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh..
Pastry Chef
CARISMA prides itself on being one of Toronto's Best Italian Restaurants and remains a favourite amongst its long standing loyal clientele. Owners Michael, Margi and daughter Monic..
Executive Chef
The role of Executive Chef is a critical part of our management team, embodies creativity, flexibility.. Key Responsibilities Kosher Menu Development. Design and implement seasonal and innovative kosher menus..
chef
Education. Secondary (high) school graduation certificate Experience. 3 years to less than 5 years Work setting Restaurant Tasks Demonstrate new cooking techniques and new equipment to cooking..