chef de partie

Other trades certificate or diploma. Heures de travail: 30 to 44 hours per week. ...

The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while e...

A Chef de Partie, also known as a Line Cook, works to. Their duties include preparing food, making sauces, and placing food on plates in a visually appealing way. ...

Report any and all deficiencies in kitchen equipment functionality and quality of food products to Chef de Partie/Sous Chef  in a timely fashion. Must have well-rounded knowledge of all areas of the kitchen including a la carte restaurant, and production areas of garde manger, vegetables, soups...

We are independently owned and have been in operation since. We are an artisan kitchen with most items made from scratch - hand rolled pasta, bread baked daily etc. Looking for a great attitude and ability to handle elite execution of dishes. It's a small kitchen and the Chef is award winning, very ...

Are you ready to take the next big step in your hospitality career? Café Boulud is currently looking for a talented and dynamic Full-Time Demi Chef de Partie who shares our passion for excellence and who infuses enthusiasm into everything they do!. The Demi Chef de Partie is responsible for station ...

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Education: No degree, certificate or diploma. Demonstrate new cooking techniques and new equipment to cooking staff. ...

As a Chef de Partie at LOCAL Public Eatery, you are responsible for leading a small team in preparing and delivering the unexpected with precision and skill. Underneath, the drive, and passion to become experts in our craft, always learning and developing our skills, gaining a level of expertise tha...

The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while e...

Demonstrate new cooking techniques and new equipment to cooking staff. Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees. Provides cultural competency training and/or awareness training to all employees to create a welcoming work env...