Offres d'emploi chef de secteur à Stayner, ON
chef
Education. No degree, certificate or diploma Experience. 3 years to less than 5 years Work setting Restaurant Catering firm Tasks Demonstrate new cooking techniques and new equipment to cooking..
chef
Cooking and handling of food Work conditions and physical capabilities Fast paced environment Work under pressure Tight deadlines Physically demanding Attention to detail Combination of sitting..
chef
Year to less than 2 years Work setting Restaurant Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..
chef
Education. No degree, certificate or diploma Experience. 2 years to less than 3 years Work setting Staff accommodation provided Restaurant Ranks of chefs Chef Tasks Instruct cooks in..
Sous-chef de table (H/F)
Description du poste. Given the nature of Langdon Hall as a unique, luxury boutique property, every team.. The Junior Sous Chef is responsible for managing production and execution of all pastry menus offered by..
sous-chef
Years to less than 3 years Work setting Restaurant Ranks of chefs Sous chef Tasks Maintain records of.. suitability Dependability Flexibility Initiative Organized Reliability Team player Work Term..
executive chef
Education. Secondary (high) school graduation certificate Experience. 5 years or more Work setting Restaurant Fast food Ranks of chefs Executive chef Tasks Maintain records of food costs..
sushi chef
Education. No degree, certificate or diploma Experience. 3 years to less than 5 years Work setting Kiosk Ranks of chefs Sushi chef Tasks Maintain records of food costs, consumption, sales and..
sous-chef
Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in..
Sous Chef
We craft success stories. As your dedicated career architects, our focus is on connecting you with the.. Job Title. Sous Chef Job Description. Our Sous Chefs are leaders whose passion for food is only..
Chef de service, Gestion des capitaux et des risques
Titre de l'emploi. Chef de service, Gestion des capitaux et des risques Service. Risque et conformité.. De concert avec tous les secteurs d'activité de l'entreprise, vous serez responsable d'établir et de..
Sous Chef (Plant Based Cooking)
RESPONSIBLITIES Support the day to day operations of the kitchen Prepare and cook a variety of dishes according to our menus and recipes Prepare and bake a variety of desserts according to our..
NAV CANADA -- Chief Executive Officer | Président·e et chef de la direction
NAV CANADA est à la recherche d'un e président e et chef de la directiondynamique qui dirigera.. de préférence dans le secteur de l'aviation ou dans un secteur similaire réglementé et dépendant de..
Jr. Sous Chef - Oliver and Bonacini
Job Description Joining us means you will be part of an extraordinary and exciting company! You're a key.. You easily build and maintain relationships with fellow cooks and Chefs from across the company as well..
Banquet and Event Sous Chef - Oliver and Bonacini
Job Description Experience simple and soulful mountain dining in a stylish ski village setting in the.. Other duties as assigned. Qualifications 2 3 years of previous Sous Chef. experience in a similar..
Chef d'équipe ou cheffe d'équipe, Soutien aux opérations
The incumbent coordinates business development support operations at. He or she organizes day to day activities and ensures members and clients receive high quality service. He or she..
Sous Chef - Oliver and Bonacini Cafe and Grill, Blue Mountain
Job Description Our Sous Chefs have a proven track record of cooking in a demanding environment as well.. Our Senior Sous Chefs are hands on with cooking and managing their teams. The Day to Day. Communicates..