Offres d'emploi chef de rang à Collingwood, ON

Description du poste. Given the nature of Langdon Hall as a unique, luxury boutique property, every team.. The Sous Chef is responsible for managing production and execution of all menus offered by Langdon Hall..

Year to less than 2 years Work setting Restaurant Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Education. No degree, certificate or diploma Experience. 3 years to less than 5 years Work setting Restaurant Catering firm Tasks Estimate amount and costs of supplies and food items Estimate..

Cooking and handling of food Work conditions and physical capabilities Fast paced environment Work under pressure Tight deadlines Physically demanding Attention to detail Combination of sitting..

Education. No degree, certificate or diploma Experience. 2 years to less than 3 years Work setting Staff accommodation provided Restaurant Ranks of chefs Chef Tasks Instruct cooks in..

Education. Secondary (high) school graduation certificate Experience. 5 years or more Work setting Restaurant Fast food Ranks of chefs Executive chef Tasks Maintain records of food costs..

Years to less than 3 years Work setting Restaurant Ranks of chefs Sous chef Tasks Maintain records of.. suitability Dependability Flexibility Initiative Organized Reliability Team player Work Term..

Supplies and equipment Prepare and cook complete meals or individual dishes and foods Food specialties Bakery goods and desserts Screening questions Are you available for shift or on call work..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in..

Job Title. Sous Chef Job Description. Our Sous Chefs are leaders whose passion for food is only.. Ranging from. 55,000 to. 65,000 Bonus or additional Incentives. Industry leading profit share. Vacation..

Elle se spécialise dans les produits d'assurance vie, de prestations du vivant et d'assurance.. Titre de l'emploi. Chef de service, Gestion des capitaux et des risques Service. Risque et conformité..

Company DescriptionThis chic Blue Mountain eatery in the upscale Westin Trillium House is custom built.. Our Senior Sous Chefs are hands on with cooking and managing their teams.Primary Duties..

Job Description gOur Sous Chefs have a proven track record of cooking in a demanding environment as well.. Our Senior Sous Chefs are hands on with cooking and managing their teams.Primary Duties..

The company is fully financed through publicly traded debt, maintaining a strong AA credit rating and.. NAV CANADA est à la recherche d'un e président e et chef de la directiondynamique qui dirigera..

RESPONSIBLITIES Support the day to day operations of the kitchen Prepare and cook a variety of dishes according to our menus and recipes Prepare and bake a variety of desserts according to our..

Job Description Joining us means you will be part of an extraordinary and exciting company! You're a key.. You easily build and maintain relationships with fellow cooks and Chefs from across the company as well..

Job Description Our Sous Chefs have a proven track record of cooking in a demanding environment as well.. Our Senior Sous Chefs are hands on with cooking and managing their teams. The Day to Day. Communicates..

The incumbent coordinates business development support operations at. He or she organizes day to day activities and ensures members and clients receive high quality service. He or she..