Chef cuisinier Offres d'emploi - Port Moody, BC
Dernière mise à jour : il y a 5 jours
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and othe...Voir plusDernière mise à jour : il y a 6 jours
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and othe...Voir plusDernière mise à jour : il y a 15 jours
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnishing and presentation of food.Supervise...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and othe...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.Instruct cooks i...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Estimate amount and costs of supplies and food items.
Maintain records of food costs, consumption, ...Voir plusDernière mise à jour : il y a 5 jours
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.Prepare and cook...Voir plusDernière mise à jour : il y a plus de 30 jours
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.
Through our culture of people develop...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparation, cooking, garnishing and presentation of food.Supe...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and othe...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Instruct cooks in preparation, cooking, garnishing and presentation of food.
Prepare and cook complete meals and specialty foods for events such as ban...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Estimate amount and costs of supplies and food items.
Maintain records of food costs, consumption, ...Voir plusDernière mise à jour : il y a plus de 30 jours
Are you a passionate about creating culinary experiences that go beyond mere dining? At this Retirement Residence, we believe that exceptional food is at the heart of resident happiness and overall...Voir plusDernière mise à jour : il y a 18 jours
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking techniques and new equipment to cooking staff.Supervise activ...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : No degree, certificate or diploma.Experience : 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory.
Supervise activities of specialist chefs, chef...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Analyze operating costs and other data.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
Prepare and cook meals or spec...Voir plusDernière mise à jour : il y a 6 jours
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Demonstrate new cooking techniques and new equipment to cooking staff.
Instruct cooks in preparatio...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Estimate amount and costs of supplies and food items.
Instruct cooks in preparation, cooking, garni...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Supervise cooks and other kitchen staff.
Prepare and cook meals or specialty foods.Arrange for equ...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Demonstrate new cooking techniques and new equipment to cooking staff.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers...Voir plusDernière mise à jour : il y a plus de 30 jours
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Type de contrat
- CDI
Description de posteEducation : Expérience :
Education
- Secondary (high) school graduation certificate
- Restaurant
- Head chef
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- Japanese cuisine
- Team player
- Recognized employer
- 2 years to less than 3 years
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 30 to 40 hours per week
Work setting
Ranks of chefs
Tasks
Cuisine specialties
Personal suitability
Government programs
Experience