Offres d'emploi chef boucher à Brantford, ON
chef
Education. No degree, certificate or diploma Experience. 3 years to less than 5 years Work setting Restaurant Catering firm Tasks Estimate amount and costs of supplies and food ite..
chef
Education. No degree, certificate or diploma Experience. 2 years to less than 3 years Work setting Staff accommodation provided Restaurant Ranks of chefs Chef Tasks Instruct cooks in..
chef
Year to less than 2 years Work setting Restaurant Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..
chef
Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..
executive chef
Education. Secondary (high) school graduation certificate Experience. 5 years or more Work setting Restaurant Fast food Ranks of chefs Executive chef Tasks Maintain records of food costs..
specialist chef
Chefs and cooks Train staff in preparation, cooking and handling of food Leading instructing individuals Supervision 1 to 2 people Cuisine specialties South Indian East Indian Vegetarian..
pastry chef
Education. College, CEGEP or other non university certificate or diploma from a program of 1 year to 2 years Experience. 5 years or more Culinary arts and related services, other W..
sous-chef
Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in..
sous-chef
Education. Secondary (high) school graduation certificate Experience. 2 years to less than 3 years Work setting Restaurant Ranks of chefs Sous chef Tasks Maintain records of food costs..
Sous Chef
A premium casual restaurant group with 2 new restaurant openings in Toronto is currently looking for Sous Chefs to join their leadership teams High Volume Premium Casual DiningIndustry Leading..
Assistant Chef Manager
Company DescriptionAt Farm Boy, it is our mission to create a fun, fresh experience for all! Whether you are a team member or a customer, Farm Boy is passionate about creating a un..
Sous-chef de table (H/F)
The Sous Chef is responsible for managing production and execution of all menus offered by Langdon Hall.. The Sous Chef will be expected to train and supervise a staff of prep cooks, line cooks and dishwashers..
Sous Chef (Plant Based Cooking)
CHEF & COOK JOBS Fresh Ground Café and the Queen Street Commons Café are the kind of gathering places that are central to community vitality. We host these spaces with the help of ..
Chef de service, Gestion des capitaux et des risques
Titre de l'emploi. Chef de service, Gestion des capitaux et des risques Service. Risque et conformité.. Salaire concurrentiel Reléve du. Directeur En tant que chef de service, Gestion des capitaux et des..
Chef d'équipe ou cheffe d'équipe, Soutien aux opérations
The incumbent coordinates business development support operations at. He or she organizes day to day activities and ensures members and clients receive high quality service. He or ..
NAV CANADA -- Chief Executive Officer | Président·e et chef de la direction
NAV CANADA est à la recherche d'un e président e et chef de la directiondynamique qui dirigera l'organisation au cours de la prochaine période de transformation importante.Le rôle de PCD est..