Offres d'emploi auxiliaire de vie sociale à North Vancouver, BC

Education. Secondary (high) school graduation certificate Experience. 7 months to less than 1 year or equivalent experience Tasks Assign sales workers to duties Authorize return of..

Education. Secondary (high) school graduation certificate Experience. 3 years to less than 5 years Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking..

Years to less than 5 years Work setting Restaurant Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Demonstrate new..

Education. No degree, certificate or diploma Experience. 3 years to less than 5 years Work site environment Noisy Hot Work setting Restaurant Tasks Maintain records of food costs, consumption..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Demonstrate new cooking techniques and new equipment to cooking..

Kneeling Personal suitability Dependability Efficient interpersonal skills Flexibility Initiative Organized Reliability Team player Government programs Recognized employer Health benefits Dental..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Tasks Demonstrate new cooking techniques and new equipment to cooking staff Instruct cooks in..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Demonstrate new cooking techniques and new equipment to cooking..

tasks Personal suitability Dependability Flexibility Organized Reliability Team player Work Term. Permanent Work Language. English Hours. 40 hours per..

tasks Personal suitability Dependability Flexibility Organized Reliability Team player Work Term. Permanent Work Language. English Hours. 40 hours per..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Demonstrate new cooking techniques and new equipment to cooking..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

SUMMARY Reporting to the Executive Sous Chef, the Chef de Partie supervises and ensures the highest.. Enhance the reputation of the Vancouver Aquarium as a preferred event and visitor destination through..

Job Summary. To work as part of the Catering team to plan, produce and deliver the hotel food offer.. Internal Partners. view this folder. External candidates. view the Job outline attached to the..