- Education : Secondary (high) school graduation certificate
- Experience : Will train
Tasks
- Prepare and serve specialty food at customers' tables
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Advise on menu selections
- Order and maintain inventory of wines and wine glassware
- Serve food and beverages
- Supervise other servers and bussing staff
- Take orders and relay to kitchen and bar staff
- Assist clients / guests with special needs
- Work Term : Permanent
- Work Language : English
- Hours : 36 hours per week
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