Education : Secondary (high) school graduation certificate
Experience : 1 year to less than 2 years
On-Site : Work must be completed at the physical location. There is no option to work remotely.
Work Setting : Rural area
Budgetary Responsibility : $100,001 - $500,000
Responsibilities
Tasks
Determine type of services to be offered and implement operational procedures
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Supervision
More than 20 people
Who an apply for this job?
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
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Fast Food Restaurant Manager • Kamloops, British Columbia, Canada
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