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Jobs in Red deer%2C alberta%2C ca
Last updated: 5 days ago
restaurant manager
SubwayRed Deer County, AB, CAChef, Red Seal, Executive Chef - Seniors Care
McKenzie Health Care RecruitmentRed Deer County, Canadabookkeeper
1273129 Alberta Ltd. o / a Petro CanadaRed Deer County, AB, CApharmacy technical assistant
Penhold PharmacyRed Deer County, AB, CA- Promoted
Remote Representative (Insurance)
InsureTalent StaffingSpringbrook, AB, Canada- Promoted
Insurance Benefits Representative | Full-Time | Work From Home
HSSSpringbrook, AB, Canada- Promoted
Commercial Portfolio Management Expert
CWBSpringbrook, Alberta, Canadarecreational vehicle (rv) lot attendant
Spring Brook RV StorageRed Deer County, AB, CAEntry Level - Remote Data Entry Work From Home
FocusGroupPanelSpringbrook, Alberta, Canadacashier
2279655 Alberta LtdRed Deer County, AB, CA- Promoted
Private Client Advisor
Staffing In MotionRed Deer County, AB, cafood service supervisor
A & W RESTAURANTRed Deer County, AB, CA- Promoted
Benefit Representative - Global Life American Income
Hire Standard StaffingSpringbrook, AB, CanadaBusiness Development Manager
Institute of Inspection Cleaning and Restoration CertificationRed Deer County, AB- Promoted
Customer Service - Work from Home
Spade RecruitingSpringbrook, Alberta- Promoted
Customer Representative (Insurance Benefits) - Full-Time Remote
InsureMatch StaffingSpringbrook, AB, Canadafood service supervisor
2359968 AB LtdRed Deer County, AB, CAhotel front desk supervisor
HOWARD JOHNSON INNRed Deer County, AB, CAretail store supervisor
Fas Gas plusRed Deer County, AB, CArestaurant manager
SubwayRed Deer County, AB, CA24 days ago
Salary
CAD26.44 hourlyJob type
- Permanent
Job descriptionEducation : Expérience :
Education
- College / CEGEP
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
- 5-10 people
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Physically demanding
- Attention to detail
- Standing for extended periods
- Large workload
- Overtime required
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
- 1 year to less than 2 years
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 36 to 44 hours per week
Tasks
Supervision
Work conditions and physical capabilities
Personal suitability
Experience