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kitchen manager
kitchen managerGovernment of Canada - Central • Sutton, QC, CA
kitchen manager

kitchen manager

Government of Canada - Central • Sutton, QC, CA
3 days ago
Job type
  • Full-time
Job description

Overview Languages

French

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Maintain records of stock, repairs, sales and wastage
  • Must have knowledge of the establishment's culinary genres
  • Open and close track switches
  • Supervision

  • 5-10 people
  • Cook (general)
  • Kitchen and food service helpers
  • Working groups
  • Credentials Certificates, licences, memberships, and courses

  • First Aid Certificate
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Safe Food Handling certificate
  • Additional information Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Walking
  • Physically demanding
  • Attention to detail
  • Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Dependability
  • Interpersonal awareness
  • Collaborative
  • Positive attitude
  • #J-18808-Ljbffr

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    Kitchen Manager • Sutton, QC, CA

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