- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Tasks
- Package take-out food
- Portion and wrap foods
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
Government programs
- Recognized employer
- Work Term : Permanent
- Work Language : English or French
- Hours : 40 hours per week
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