cook

Portage Restaurant
Miramichi, NB, CA
$16,5-$17 an hour
Permanent
Full-time
  • Education : No degree, certificate or diploma
  • Experience : 1 to less than 7 months

Work setting

Restaurant

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Clean kitchen and work areas
  • Manage kitchen operations

Personal suitability

  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Time management

Screening questions

  • Do you have previous experience in this field of employment?
  • Work Term : Permanent
  • Work Language : English
  • Hours : 30 to 40 hours per week
  • 30+ days ago
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