Line Cook - Ceci Bar, New Opening
Job Description
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time.
Cleanliness is maintained throughout service and they gladly honour guest special requests.
The Day to Day :
- Perform delegated tasks from Sous Chef, Chef and / or General Manager
- Day to day food preparation of the event space according to O&B standards
- Follow recipes, portion controls and presentation specification as set by the restaurant
- Maintain a prep list of station duties
- Follow the FIFO method to maximize freshness
- Assist in food inventory and control
- Assist in properly receiving and storing delivered items
- Clean food prep areas, equipment, utensils and strictly adhere to sanitation, food safety, and hygiene guidelines
- Strictly adhere to WHMIS and MSDS guidelines
- Other duties or responsibilities as assigned or required
Qualifications
- 1-2 years cooking experience in a fast-paced restaurant or event / catering environment
- Culinary diploma / degree is an asset.
- Basic understanding of professional cooking and knife handling skills.
- Ability to take direction and work calmly and effectively under pressure.
- Able to spend 100% of the time standing
Additional Information
We thank all applicants for their interest in Oliver & Bonacini; however, only suitable candidates will be contacted to continue the application process.
Oliver & Bonacini's Diversity Commitment
At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.
Line Cook - Ceci Bar, New Opening
Experience summer year-round at Ceci Bar, a brand-new beach-inspired retreat with a touch of Latin flair. Ready to play a part in this buzzing bar scene? Apply to join our team today!. Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they hav...
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You have a strong back ground in cooking and recipe creation, you also love to keep learning and welcome feedback. You consistently contribute and inspire your team to monitor kitchen operations and cleanliness. You easily build and maintain relationships with fellow cooks and Chefs from across the ...
Sous Chef - Ceci Bar, New Opening
You have a strong back ground in cooking and recipe creation, you also love to keep learning and welcome feedback. You consistently contribute and inspire your team to monitor kitchen operations and cleanliness. You easily build and maintain relationships with fellow cooks and Chefs from across the ...
Sous Chef - Ceci Bar, New Opening
Experience summer year-round at Ceci Bar, a brand-new beach-inspired retreat with a touch of Latin flair. Ready to play a part in this buzzing bar scene? Apply to join our team today!. You have a strong back ground in cooking and recipe creation, you also love to keep learning and welcome feedback. ...
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