Kitchen Porter - Nk'Mip Cellars

Description

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LOCATION: Osoyoos, BC

STATUS: Seasonal Hourly Contract (Apr – Oct)

COMPENSATION: $18-$20/hour plus % of team gratuity program

ABOUT US:

Nk’Mip Cellars, North America’s premier Indigenous-owned winery, proudly showcases award-winning BC VQA wines in the stunning South Okanagan. Join our team and contribute to the unique story of this legendary winery through exceptional guest experiences.

OPPORTUNITY:

As a Kitchen Porter at Nk’Mip Cellars, you play a crucial role in crafting the dining experience our guests will cherish. From their arrival, you contribute to creating lasting memories by delivering an exceptional experience that complements our award-winning wines.

DAILY RESPONSIBILITIES:

• Collaborate with an experienced and close-knit team to provide necessary tools, including clean dishes and limited food preparation, for daily lunch service, dinner service and private events.

• Uphold our commitment to offering local, quality food in a timely and consistent manner.

• Execute daily opening, closing, and cleaning duties as directed by our Executive Chef, ensuring a prepared team and a clean restaurant for positive guest experiences.

REQUIREMENTS:

• Courteous, friendly, and professional attitude.

• Detail-oriented with multitasking ability and a strong work ethic, both individually and as part of a team.

• Food Safe & WHIMIS are assets, with training provided as needed.

• Ability to lift 40lbs, work in hot summer temperatures, and stand for extended periods.

• Commitment to maintaining a healthy and safe environment for team members and guests.

WHY JOIN US?

• Work in a picturesque setting with some of the most stunning views in the Okanagan.

• Enjoy staff discounts on wine, comprehensive training, food and wine pairing events, and excellent sales incentives.

• Staff discounts on wine at all Arterra Wines Canada winery locations.

• Benefit from flexible scheduling for both full-time and part-time staff.

Join our team at Nk’Mip Cellars and contribute to the magic that happens when our wines are shared and enjoyed. Be part of a diverse and inclusive environment where you can be your best self in serving our guests.