- Education : No degree, certificate or diploma
- Experience : 3 years to less than 5 years
Tasks
- Minimize hazards at all stages of the food production process
- Train staff / workers in job duties, safety procedures and company policies
- Recommend personnel actions such as hiring and promotions
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
- Establish methods to meet work schedules and co-ordinate work activities with other work units
- Requisition or order materials, equipment and supplies
Supervision
16-20 people
Personal suitability
- Excellent oral communication
- Judgement
- Organized
- Team player
- Values and ethics
- Reliability
Screening questions
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
Health benefits
- Dental plan
- Disability benefits
- Health care plan
- Vision care benefits
Financial benefits
- Bonus
- Group insurance benefits
- Life insurance
- Pension plan
Long term benefits
Maternity and parental benefits
Other benefits
- Other benefits
- Work Term : Temporary
- Work Language : English
- Hours : 40 hours per week
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