- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Work setting
- Café
- Restaurant
Tasks
- Requisition or order materials, equipment and supplies
- Supervise baking personnel and kitchen staff
- Train staff
- Ensure that the quality of products meets established standards
- Schedule staff
- Inspect kitchen and food service areas
- Operate machinery
- Oversee sales and merchandising of baked goods
Supervision
3-4 people
Food specialties
- Breads and rolls
- Donuts and muffins
Transportation / travel information
Own transportation
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability
- Accurate
- Client focus
- Dependability
- Excellent oral communication
- Judgement
- Reliability
- Team player
- Patience
Experience
1 year to less than 2 years
Health benefits
- Health care plan
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 35 to 40 hours per week
bakery supervisor
Secondary (high) school graduation certificate.Requisition or order materials, equipment and supplies.Supervise baking personnel and kitchen staff.Ensure that the quality of products meets established standards.Inspect kitchen and food service areas.Oversee sales and merchandising of baked goods.Tra...
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