cook

Bridie Molloy's
St. John's, NL, CA
$15,6 an hour
Permanent
Full-time
  • Education : Secondary (high) school graduation certificate
  • Experience : 2 years to less than 3 years

Work setting

Restaurant

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Overtime required
  • Repetitive tasks
  • Standing for extended periods

Personal suitability

  • Excellent oral communication
  • Organized
  • Reliability
  • Team player
  • Time management

Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits

Other benefits

  • Free parking available
  • Learning / training paid by employer
  • Work Term : Permanent
  • Work Language : English
  • Hours : 35 to 40 hours per week
  • 29 days ago
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