bar attendant
- Education : No degree, certificate or diploma
- Experience : Experience an asset
Work setting
Restaurant
Tasks
- Clean bar area and wash glassware
- Supervise food and beverage servers and other staff
- Provide recommendations on drink selections
- Train staff
- Collect cash, credit / debit cards or other payment for beverages
- Store beverage and food products
- Address customers' complaints or concerns
- Enforce provincial / territorial liquor legislation and regulations
- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
- Take beverage orders from serving staff or directly from patrons
Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Standing for extended periods
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Organized
- Team player
- Positive attitude
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week
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