Prep Cook
You believe in fresh food.
You care about having a positive impact on our planet.
You know that working together with other creative culinarians makes special things happen. We're so happy you've found us. Let's work together.
Why join our team?
- Because some jobs are boring. This one isn't.
- You'll make new friends and start your morning off with a smile every day.
- We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
- We believe in promoting from within. Learn new skills and have opportunities for advancement with talented mentors.
- Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
- A potential for over $1500 in Scholarships for Culinary School
- We're growing, and we want you to come with us.
What's our recipe?
- Our prep cooks love the care that goes into preparing each dish. We're full of precision and energy.
- We embrace both technology and tradition. In our kitchens you will use the best and most advanced tools along with the tried and the true.
- We care about guest safety; conscientious food handling is the beginning and the end.
What you bring to our table :
- You like to wake up early and get a head start on your day.
- Passionate about food and teamwork.
- Excitement to grow and be challenged.
- The understanding that teams are built on respectful communication.
- A commitment to safe food handling.
- A track record of excellence in your previous culinary role.
Prep Cook
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Prep Cook
Our prep cooks love the care that goes into preparing each dish. ...
Opening Experienced Prep Cook w/Weekends
Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. ...
Prep Cook - 1FT
Reporting to the Executive Chef, under the supervision of the Chef de Partie, this position supports the delivery of quality, value priced dining, by efficiently prepping a wide variety of cooking ingredients. Assisting in the preparation of meals by maintaining supplies of prepped ingredients and d...
Overnight Lead Cashier
Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces.Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and provi...
food and beverage server
Education: No degree, certificate or diploma.Experience: Experience an asset.Address customers' complaints or concerns.Describe menu items including daily specials for customers.Clear and clean tables, trays and chairs.Greet patrons, present menus, make recommendations and answer questions regarding...
Chef d'Équipe Développement ERP
Le Chef d'Équipe Développement ERP sera responsable d’orienter les stratégies et d’encadrer l’équipe composée d’environ sept développeurs. ...
Cashier PT
L’utilisation du masculin à pour but d’alléger le texte.Venez faire votre différence dans les communautés à travers le Canada, où l'authenticité, la confiance et l'établissement de liens sont valorisés - alors que nous façonnons l'avenir du commerce de détail au Canada, ensemble.Notre engagement à a...
Openings for Chef / Sous Chef
Lead, mentor, and manage culinary team.Develop and plan menus and daily specials.Create prep lists for kitchen crew.Manage food costing and inventory.Maintain standards for food storage, rotation, quality, and appearance.Ensure compliance with applicable health codes and regulations....
baker
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Requisition or order materials, equi...