Machine Operator – Food and Beverage Processing
Work Site : Dorval, Quebec, Canada
Overview
Languages : Bilingual
Education : Secondary (high) school graduation certificate
Experience : 2 to less than 3 years
On site : Work must be completed at the physical location. No option to work remotely.
Work site environment : Noisy; Odours; Dusty.
Work setting : Food processing plant.
Good Manufacturing Practices (GMP) required.
Responsibilities
- Operate machinery to process and bag, box or otherwise package food products
- Perform corrective machine adjustments
- Record production information
- Observe gauges, computer printouts and video monitors to verify specified processing conditions
- Clean machines and immediate work areas
- Inform supervisor of mechanical malfunctions or product irregularities
- Make adjustments to process variables
- Maintain shift log of production and other data
- Set up and adjust processing and packaging machines
- Check products for defects and to ensure conformance to company standards
- Good Manufacturing Practices (GMP)
Qualifications
Food Safety CertificateSafe Food Handling certificateExperience and Specialization
Industrial health and safetyType of Operation
PackagingTechnical Experience
Sanitation and hygieneEquipment and Machinery Experience
Multi-functional process control machinerySingle function machineManual cutting utensilLifting devicePallet liftersArea of Work Experience
Equipment safety assessmentAdditional Information
Repetitive tasksHandling heavy loadsPhysically demandingManual dexterityAttention to detailHand-eye co-ordinationStanding for extended periodsBending, crouching, kneelingFast‑paced environmentOwn Tools / Equipment
Steel‑toed safety bootsPersonal Suitability
FlexibilityTeam playerResourcefulnessSeniority level
Entry level
Employment type
Full‑time
Job function
Management and Manufacturing
Industries
Food and Beverage Manufacturing
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