kitchen supervisor
11215167 CANADA INC.Niagara Falls, ON, CAJob descriptionEducation : College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience : Will trainWork setting
- Restaurant
Tasks
- Requisition food and kitchen supplies
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check delivery of food trolleys
Supervision
- 1 to 2 people
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 44 hours per week