Bar Manager
Freehouse Collective is currently looking to fill Bar Manager roles in its Public Houses with people who are passionate about working in fast-paced social atmospheres and embodying authentic publican traits.
Consideration given to applicants with a strong sense of culture, community and genuine compassion for hospitality.
Competitive hourly wage depending on experience, plus tips and staff meals. These positions are typically full time and come with extended medical / dental benefits.
Additional perks include partner discounts at local retail outlets, staff haircut discount and no line / no cover at all Freehouse Collective venues.
Bar Manager - LOCAL Public Eatery, Kitsilano
As a Bar Manager, you will directly impact the success of your business by delivering an unexpectedly memorable experience and value for the community and your Partners (employees). ...
restaurant manager
Secondary (high) school graduation certificate.Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Address customers' complain...
bar manager
Work Language: English or French.Hours: 35 to 40 hours per week.Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and r...
Assistant General Manager
The AGM position typically reports to the General Manager, Director of Operations, or an intermediate F&B Multi Unit Manager I within the assigned location. The purpose of the Assistant General Manager (AGM) position is to assist Branch management in tactically executing complex QSR or Casual Dine o...
Bar Manager
Ensures bar is well-stocked and clean. ...
operations manager - trade, broadcasting and other services
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Allocate material, human and financial resources to implement organizational policies and programs.Establish objectives for the organization and formulate or approve policies and p...
restaurant manager
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Plan, organize, direct, control and evaluate daily operations.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Set staff work schedule...
restaurant manager
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Plan, organize, direct, control and evaluate daily operations.Determine type of services to be offered and implement operational procedures.Monitor revenues and modify procedures and prices.Ensure heal...
Bar Manager - LOCAL Public Eatery, Kitsilano
As a Bar Manager, you will directly impact the success of your business by delivering an unexpectedly memorable experience and value for the community and your Partners (employees). ...
bar manager
Education: Secondary (high) school graduation certificate.Experience: 1 to less than 7 months.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms.Enforce provincial/territorial liquor legislation and r...