A renowned steak house in Markham seeks a back-of-house (BOH) team member to ensure high standards of food preparation and sanitation. Responsibilities include cooking and prepping food, maintaining stock levels, and supporting kitchen staff to deliver a superior dining experience. Candidates must be able to lift heavy items and work in hot and noisy environments. A commitment to safety and quality is essential for this dynamic role.
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Prep Cook • Markham, York Region, CA