food inspector
- Education : Bachelor's degree
- Experience : 1 year to less than 2 years
Tasks
- Investigate outbreaks of diseases and food poisoning
- Collect samples of materials for analysis
- Inspect workplaces for safety or health hazards
- Investigate workplace accidents or illnesses
- Develop and implement health and safety plans
- Ensure health and safety regulations are followed
- Inspect products and processing methods; prepare reports and ensure that regulations governing health, quality and safety are followed
Certificates, licences, memberships, and courses
Canadian Institute of Public Health Inspectors Certificate
Work conditions and physical capabilities
- Work under pressure
- Attention to detail
- Work Term : Permanent
- Work Language : English
- Hours : 32 hours per week
food inspector
Year to less than 2 years Tasks Investigate outbreaks of diseases and food poisoning Collect samples.. Canadian Institute of Public Health Inspectors Certificate Work conditions and physical capabilities..
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