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butcher, retail

butcher, retail

EightSix NetworkBC
5 days ago
Job type
  • Full-time
  • Part-time
Job description

Job Description

  • Education :
  • Expérience :

Education

  • No degree, certificate or diploma
  • Work site environment

  • Cold / refrigerated
  • Work setting

  • Butcher shop
  • Relocation costs not covered by employer
  • Tasks

  • Clean meats to prepare for processing or cutting
  • Cut carcasses, sides and quarters
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Cut poultry into parts
  • Price meat products
  • Sell meats to customers
  • Grind meats
  • Train meat cutters
  • Make special sausages
  • Prepare special displays of meats, poultry and fish products
  • Shape, lace and tie roasts, other meats, poultry and seafood
  • Prepare special orders
  • Equipment and machinery experience

  • Band saw
  • Manual cutting utensil
  • Power grinder
  • Sausage machine
  • Slicing machine
  • Work conditions and physical capabilities

  • Work under pressure
  • Fast-paced environment
  • Standing for extended periods
  • Attention to detail
  • Personal suitability

  • Dependability
  • Excellent oral communication
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Screening questions

  • Do you currently reside in proximity to the advertised location?
  • Do you have previous experience in this field of employment?
  • Experience

  • 2 years to less than 3 years
  • Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits
  • Other benefits

  • Free parking available
  • Team building opportunities
  • Parking available
  • Durée de l'emploi : Permanent
  • Langue de travail : Anglais
  • Heures de travail : 40 hours per week
  • Requirements :
  • Work Permit