Restaurant General Manager
General Manager - Restaurant
Craft Brewery seeks General Manager for the location in Toronto; reporting to Ownership, the GM will lead the team, ensuring daily operations, fiscal responsibility, and business growth.
They'll foster high-quality products and guest experiences while emphasizing diversity and equal opportunity while driving financial success.
Responsibilities :
- Lead the team enthusiastically, ensuring exceptional guest experiences and managing food operations.
- Establish guest service standards, foster staff growth, and handle fiscal responsibilities.
- Contribute to strategic planning and collaborate across departments to meet business goals.
Competencies :
- Beer enthusiast and brand ambassador, effective time manager, clear communicator.
- Adaptable problem solver, consistently approachable, business-savvy, and inspirational team leader.
- Self-driven, detail-oriented, embracing company values.
Education and Experience :
- Minimum five years F&B management experience, including two years as GM.
- Brewery operation experience preferred.
- Proficient in POS and inventory software, holds necessary certifications, and can meet physical requirements.
Immediate availability is preferred. Apply directly if interested.
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