third cook
- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Work setting
Staff accommodation provided
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Clean kitchen and work areas
- Report any malfunctions to supervisor
- Food safety / handling skills
Government programs
Recognized employer
Experience
1 year to less than 2 years
Health benefits
Health care plan
Other benefits
- On-site amenities
- On-site housing options
- On-site recreation and activities
- Wellness program
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 30 to 40 hours per week
third cook
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