Job Description
Job Description
Salary : 80,000-90,000
REGIONAL CHEF
Be the next member of our growing team at Browns Restaurant Group (BRG). We are a multi-brand restaurant company developing and supporting restaurant franchise brands that wow guests and create business ownership opportunities for the motivated industry veterans. We like to think we lead the way in bringing fun and simplicity back into the chain dining experience, integrating familiar and innovative food with personal and friendly service in a variety of casual dining environments.
As Regional Chef, you will champion new BRG location openings and support franchisee training. You must be able to teach, uphold and be a role model for all operating standards and systems. Energy, passion, strong communication skills, and the ability to multi-task are critical for this role.
This position reports directly to the Director of Culinary Operations and is based in the Greater Vancouver Area. Time will be split between Langley and Vancouver, as well as visits to locations across Canada.
WHAT YOULL DO :
WHAT YOU BRING :
WHATS IN IT FOR YOU :
This is an exciting opportunity to join an innovative and growing organization while being part of a remarkably hardworking team!Interested candidates should apply through this job posting with their resume and cover letter.
At BRG We thank all candidates for applying, however due to the high volume of applicants and to ensure that each candidates journey is consistent, and the selection process is unbiased, we will only contact those we intend to interview.
Regional Chef • Langley, BC, Canada