restaurant managerTim Hortons • Niagara Falls, ON, CA
restaurant manager
Tim Hortons • Niagara Falls, ON, CA
20 days ago
Job type
- Permanent
Job description
- Education:
- Expérience:
- College/CEGEP
- Various locations
- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Organize and maintain inventory
- 11-15 people
- MS Access
- MS Excel
- MS Office
- Fast-paced environment
- Physically demanding
- Attention to detail
- Accurate
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
- Recognized employer
- Evening
- Shift
- 2 years to less than 3 years
- Morning
- Day
- Weekend
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
Education
Work setting
Tasks
Supervision
Computer and technology knowledge
Work conditions and physical capabilities
Personal suitability
Government programs
Employment terms options
Experience
Employment terms options
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Restaurant manager • Niagara Falls, ON, CA
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