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restaurant manager
restaurant managerTim Hortons • Niagara Falls, ON, CA
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restaurant manager

restaurant manager

Tim Hortons • Niagara Falls, ON, CA
Il y a 23 jours
Type de contrat
  • Permanent
Description de poste
  • Education:
  • Expérience:

    • Education

  • College/CEGEP

    • Work setting

  • Various locations

    • Tasks

  • Analyze budget to boost and maintain the restaurant's profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Organize and maintain inventory

    • Supervision

  • 11-15 people

    • Computer and technology knowledge

  • MS Access
  • MS Excel
  • MS Office

    • Work conditions and physical capabilities

  • Fast-paced environment
  • Physically demanding
  • Attention to detail

    • Personal suitability

  • Accurate
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask

    • Government programs

  • Recognized employer

    • Employment terms options

  • Evening
  • Shift

    • Experience

  • 2 years to less than 3 years

    • Employment terms options

  • Morning
  • Day
  • Weekend
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week
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Restaurant manager • Niagara Falls, ON, CA

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