sushi chef
- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Work setting
Restaurant
Ranks of chefs
Sushi chef
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
Cuisine specialties
Japanese cuisine
Work conditions and physical capabilities
- Fast-paced environment
- Attention to detail
- Standing for extended periods
Personal suitability
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Experience
2 years to less than 3 years
Other benefits
- Other benefits
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 40 hours per week
sushi chef
Education. Expérience. Education Secondary (high) school graduation certificate Work setting Restaurant Ranks of chefs Sushi chef Tasks Maintain records of food costs, consumption, sales and..
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