- Education : Secondary (high) school graduation certificate
- Experience : 2 years to less than 3 years
Work site environment
Cold / refrigerated
Tasks
- Operate laboratory apparatus
- Good Manufacturing Practices (GMP)
- Assist in developing programs of sampling and analysis to maintain quality standards
- Assist in development of standards, health and safety measures
- Conduct safety training programs
Area of work experience
Quality assurance and control
Type of industry experience
Food and beverages
Transportation / travel information
Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Manual dexterity
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Physically demanding
Personal suitability
- Accurate
- Judgement
- Organized
- Versatility
- Proactive
Health benefits
- Dental plan
- Health care plan
- Vision care benefits
- Work Term : Permanent
- Work Language : English
- Hours : 30 hours per week
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