- Education :
- Expérience :
Education
- Other trades certificate or diploma
- or equivalent experience
Work setting
Bake shop
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Operate machinery
- Organize and maintain inventory
Food specialties
- Desserts and pastries
- Cake decorating
Security and safety
Basic security clearance
Work conditions and physical capabilities
- Ability to distinguish between colours
- Attention to detail
- Fast-paced environment
- Hand-eye co-ordination
- Manual dexterity
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Accurate
- Dependability
- Excellent oral communication
- Judgement
- Team player
Screening questions
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
Experience
- 3 years to less than 5 years
- Durée de l'emploi : Permanent
- Langue de travail : Français
- Heures de travail : 40 hours per week
pastry maker
Education: Other trades certificate or diploma.Experience: 1 year to less than 2 years.Supermarket or bakery department.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Requisition or...
pastry maker
Heures de travail: 40 hours per week.Other trades certificate or diploma.Supermarket or bakery department.Frost and decorate cakes and baked goods.Inspect kitchen and food service areas.Certificates, licences, memberships, and courses .Work conditions and physical capabilities.Ability to distinguish...
pastry maker
Other trades certificate or diploma.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Requisition or order materials, equipment and supplies.Frost and decorate cakes and baked goods.En...
pastry maker
No degree, certificate or diploma.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.Requisition or order materials, equipment and supplies.Supervise baking personnel and kitchen staff....
Pastry Maker
Mastery of pastry-making techniques. ...
Pastry Maker
Mastery of pastry-making techniques. ...
Sous Chef (Début 1 octobre 2024)
Assisterle chef exécutif et le sous-chef exécutif à la formation du personnel pour cequi est de leurs tâches, de l'hygiène et des normes de sécurité;. Assisterle chef exécutif et le sous-chef exécutif dans l’établissement de l'horaire detravail et contrôler le rendement des employés;. Travailleren c...
Team Member, Back End
Become a key member of our Receiving and Handling team! Turn every incoming delivery into a success by ensuring smooth and accurate product flow. Our teams from the RONA+, RONA, Réno-Dépôt, and Dick’s Lumber banners across Canada are driven by the desire to help people bring their projects to life a...
Sous-Chef
Pour voir le poste de sous-chef, c'est par ici!. Seconder le chef de service alimentaire dans la gestion de la cuisine;. ...
Advisor / Sales Team Member, Flooring
Opportunities for advancement within the companyAn employer that's involved in the communityTeamwork and ongoing trainingA comprehensive training program for all new hiresA student incentive programAnd much more!At RONA, over 22,000 employees let their passion blossom every day. Our teams from the R...