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Cook - Peacock Wine Bar

Oliver & Bonacini Restaurants
Halifax, Canada
$16-$20 an hour (estimated)
Full-time

Job Description / g

Core Values :

  • You are passionate and articulate about food and beverage
  • You value relentless innovation and kick-ass creativity
  • You value positivity, honesty and respect
  • You aim to leave lasting, positive impressions on every guest through intelligent, enthusiastic and emotional service.
  • You celebrate diversity and recognize that we are strongest when we apply the sum of our personal energies, our collective genius

The Day to Day

  • Perform delegated tasks from Sous Chefs and Chef
  • Continuously grow and learn new skills
  • Cultivate culinary creativity
  • Thrives in a fast-paced, high energy kitchen environment
  • Empowered to always choose quality and to cook with the best ingredients
  • Share an absolute dedication to deliver the very best

Qualifications

  • Actively seek a more efficient way of doing things
  • Work collaboratively with a team, recognizing we are stronger together
  • Challenge yourself with new goals
  • Have impeccable attention to detail and ability to think quickly on your feet
  • Share an excitement about emerging food trends
  • 30+ days ago
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