fast food restaurant manager
- Education :
- Expérience :
Education
- Bachelor's degree
- or equivalent experience
Tasks
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
Supervision
3-4 people
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Attention to detail
Personal suitability
- Client focus
- Organized
- Team player
Experience
1 year to less than 2 years
Other benefits
- Free parking available
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 35 to 40 hours per week
fast food restaurant manager
Control and evaluate daily operations Supervision 3 4 people Work conditions and physical capabilities Fast paced environment Repetitive tasks Attention to detail Personal suitability Client..
fast food restaurant manager
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