Position Summary
Elements Casino Victoria is on the lookout for a true and passionate leader to join us as Manager, Food & Beverage . The successful incumbent will thrive in a fast paced environment, and lead the Food & Beverage department to success. We are looking for a leader with a proven track record in providing strategic direction as well as hands-on operational assistance. This position will be responsible for the coordination of Food & Beverage outlet managers and team members, to ensure operational effectiveness and service excellence. Under the direction of the General Manager, the Manager, Food & Beverage will be responsible for the overall management and profitability of all services associated with the Food & Beverage operation. Are you ready? Then Get in the Game. It’s All You…
Key Accountabilities
- Providing leadership, direction and mentorship to the Food & Beverage operation
- Developing performance objectives and delivering performance evaluations for direct reports
- Planning, directing and implementing Food & Beverage strategic plans and overall business plans
- Providing direction and guidance to the Sales & Catering team in order to drive sales and profitability of our banquet offerings.
- Maximizing the revenues of the food outlets, while minimizing operating costs
- Preparing and monitoring the annual and long term F&B budgets and forecasts
- Analyzing P&L statements and presenting to the Executive Team with suggestions for improvement
- Promoting and marketing the Food & Beverage business
- Working with the overall operational team in driving Gaming Revenue as it relates to Food & Beverage
- Overseeing the monthly inventory count and managing discrepancies
- Liaising closely with the General Manager to ensure strategic sales goals are exceeded
- Developing and maintaining strong working relationships with all stakeholders
- Ensuring compliance with licensing laws, health and safety and other statutory regulations.
Education and Qualifications
Minimum 5 years experience in all facets of the Food & Beverage operation including a minimum 2-3 years successful management experienceProven experience managing and mentoring a large teamExperience working with Microsoft suite, and industry specific software programsPOS ExperienceTrack record of driving the profitability of Food & Beverage operationsA passion for providing the Essential Elements of Excellence Guest Service to our internal and external guestAbility to exceed internal and external guest expectations through timely, effective and service oriented communicationAvailable to work all shifts including evenings, weekends and holidaysServing it Right Certificate requiredFood Safe Level 2 requiredAbility to work in a fast paced, busy environmentPossess a high level of honesty and integrityAbility to successfully obtain a criminal record and credit check through the Gaming Policy and Enforcement Branch (GPEB)Work Environment Considerations; Standing and walking for long periods of time and non-traditional working hours
Your benefits will include :
Extended health benefits including dental, vison and various other servicesCompetitive bonus structure5 paid wellness days per calendar year3 paid weeks vacation per calendar year