- Education :
- Expérience :
Education
No degree, certificate or diploma
Work setting
Restaurant
Tasks
- Address customers' complaints or concerns
- Prepare and serve specialty food at customers' tables
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Order and maintain inventory of wines and wine glassware
- Serve food and beverages
- Supervise other servers and bussing staff
- Take orders and relay to kitchen and bar staff
- Schedule staff
- Train staff
- Assist clients / guests with special needs
- Provide customer service
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Team player
Experience
- Will train
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 30 to 40 hours per week
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Clear and clean tables, trays and chairs. Order and maintain inventory of wines and wine glassware. ...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. ...
server - food and beverage services
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Durée de l'emploi: Occasionnel.Heures de travail: 1 to 35 hours per week....
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Describe and advise on wine selecti...
food and beverage server
Prepare and serve specialty food at customers' tables. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. ...
food and beverage server
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. ...
Food & Beverage Support Staff
Running food to tables, ensuring that plates arrive to the proper guest Monitor food quality and presentation standards Monitor the cleanliness of section and ensure all materials and areas are clean and free from clutter Follow all food safety standards and systems Communicate to all Servers any co...
food and beverage service manager
Balance cash and complete balance sheets, cash reports and related forms. Safe Food Handling certificate. Plan and organize daily operations. Enforce provincial/territorial liquor legislation and regulations. ...
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