Executive Chef average salary in Canada, 2024

You will assist the Executive Chef in providing exceptional food quality and presentation and team management. Willingness to learn and develop as a leader and chef. ...

We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. ...

Executive Chef/Dining Services Manager- Don Mills. ...

JOB TITLE:EXECUTIVE SOUS CHEF. Reporting into the Executive Chef, you will assist in leading the daily operation of the culinary team which include all F& B venues, in room Dinning. Meet with Executive Chef to review schedules, assignments, anticipated business levels, changes and other informat...

Responsible for supporting the Executive Chef in running a smooth and efficient kitchen operation. Lead the kitchen and perform key administrative duties when the Executive Chef is away. ...

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. The Executive Chef is responsible for overseeing the culinary operations, food production and quality to the finished plate. Blue Shock Executive Search, established in 200...

Education: Registered Apprenticeship certificate.Experience: 2 years to less than 3 years.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook complete meals and specialty foods for events s...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

We are currently recruiting for an Executive Chef to join our dynamic team! Working under the Executive Chef, the Executive Sous Chef must assist the management in the development of new concepts by creating and introducing new menus within our restaurants and banqueting areas. The Executive So...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Education: Other trades certificate or diploma.Experience: 3 years to less than 5 years....

The Exec Chef in training is responsible for the overall smooth operation of the kitchen and the delivery of outstanding food quality and service excellence through teamwork, motivation and strong leadership working closely with the Executive Chef of the restaurant. Minimum 5 years as a Chef de Cuis...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Proven experience as an Executive Chef in a fine dining establishment or similar high-end culinary environment. Lead and inspire a team of culinary professionals, including sous chefs, line cooks, and kitchen staff, fostering a culture of excellence and collaboration. ...

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Directs food preparation and collaborates with executive chef. ...

The Executive Chef supervises and co-ordinates activities of Chefs and other personnel engaged in menu development, establishing production levels and preparing and cooking foods across multi-unit operations; including catering, residential dining and retail internal brands. The Executive Chef perfo...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Executive Chef – Private Members Club/Camp – Summer Season - 3 months Our client is currently seeking a hands on and working Executive Chef for their private club property in the Georgian Bay area of Ontario, which offers outstanding hospitality services to its private members and visiting guests. Y...

Executive Chef - Olliffe Butchers Location: Toronto, ON   About Us: Olliffe Butchers is a high-end butcher shop dedicated to sourcing the finest local products, alongside other exceptional producers. Position Overview: We seek a distinguished and dynamic Executive Chef to helm our upscale Ollif...

SAGE Dining Services Canada is seeking a Talented HANDS ON Executive Chef for a private day school in Toronto. This Executive Chef will develop strong relationships with the community, design and produce menus that will create excitement. Our Executive Chef will plan and execute catering events, man...

As the Executive Chef, you will be responsible for performing the following tasks to the highest standards:. Oversee culinary operations in all restaurant s Kitchens, including Pastry, Main Kitchen, Chinese Kitchen, Executive Club Lounge Kitchen as well as stewarding operations. Participate actively...