Chef jobs in Brampton, ON

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Ranks of chefs Chef Tasks Maintain records of food costs, consumption, sales and inventory..

Education. No degree, certificate or diploma Experience. 2 years to less than 3 years Work setting Formal dining room Restaurant Ranks of chefs Chef Tasks Maintain records of food costs..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes..

Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Work site environment Noisy Hot Cold refrigerated Work setting Bakery Ranks of chefs Pastry chef Tasks..

Year to less than 2 years Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Supervise activities of specialist chefs, chefs, cooks..

Education. Secondary (high) school graduation certificate Experience. 5 years or more Work setting Restaurant Fast food Ranks of chefs Executive chef Tasks Maintain records of food costs..

Years or more or equivalent experience Work site environment Noisy Hot Cold refrigerated Non smoking Work setting Restaurant Between 45 and 60 kg (100 132 lbs) Ranks of chefs Sous chef Tasks..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in..

Chefs and cooks Train staff in preparation, cooking and handling of food Supervision 3 4 people Transportation travel information Transportation supplied to and from work Work conditions and..

Education. No degree, certificate or diploma Experience. 3 years to less than 5 years Work setting Restaurant Urban area Ranks of chefs Pastry chef Tasks Create new recipes Instruct cooks in..

Year to less than 2 years Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks..

To less than 7 months or equivalent experience Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen..

Education. Secondary (high) school graduation certificate Experience. 1 to less than 7 months Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new..

Education. No degree, certificate or diploma Experience. 3 years to less than 5 years Work setting Restaurant Tasks Maintain records of food costs, consumption, sales and inventory..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Work site environment Hot Cold refrigerated Work setting Restaurant Ranks of chefs Sous chef..

Chefs and cooks Work Term. Permanent Work Language. English Hours. 40 hours per..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Asset languages Hindi Work setting Restaurant Tasks Create new recipes Instruct co..

Education. Secondary (high) school graduation certificate Experience. 2 years to less than 3 years Work setting Restaurant Tasks Estimate amount and costs of supplies and food item..

Secondary (high) school graduation certificate Experience. 5 years or more Work site environment Noisy Odours Hot Cold refrigerated Work setting Restaurant Bar Ranks of chefs Chef de partie..