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Job Description
Job Description
POSITION : KITCHEN PREP / SERVER
HOUR OF WORK : ON-CALL, CASUAL (potential for up to 25 hours per week)
REPORTS TO : KITCHEN SERVICES MANAGER
WAGE : $20 per hour
PROGRAM
SȾÁUTW̱ Centralized Food Services Department provides for all internal and external catering services.
PURPOSE OF THE POSITION
The Kitchen Prep / Server assists with preparing, serving and cleaning for all catering services through SȾÁUTW̱.
DUTIES AND RESPONSIBILITIES
- Check daily BEO’s & make sure all areas are set up for events, deliveries and future events
- Go over daily BEO’s with the FOH (servers) on schedule, then brief meeting for the whole week events.
- Make a list of prep the needs to be done by the team on their shift.
- Wash & fold linen. (iron or steam)
- Cutlery polished and rolled
- Collect plateware for every event-plates, coffee cups, cutlery, water glasses, side plates.
- All dishes should be scraped of food & brought to the dish area.
- Help the dishwasher with the dishes when needed.
- Coffee urns & tea should be washed & cleaned for the next event.
- Prep for the next event.
EDUCATION AND EXPERIENCE
WORKING CONDITIONS
Physical Demands
OTHER FACTORS
Culture / Language
Respect for and working knowledge of the W̱SÁNEĆ culture is required.
Personal Attributes
The Kitchen Prep / Server maintains strict confidentiality in performing their duties and demonstrates the following personal attributes : Respect, Empathy, Strength, Pride and Equality
Preference may be given to qualified individuals of First Nation Ancestry.
Apply now and join our team!