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Technical manager Jobs in High Level, AB

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Technical manager • high level ab

Last updated: 30+ days ago

kitchen manager

Executive House Suites HotelHigh Level, AB, CA
Full-time +1

Hours: 32 to 40 hours per week.Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Establish methods to meet work schedules.Requisition food and kitche...Show more

restaurant manager

Starbucks High LevelHigh Level, AB, CA
Full-time +1

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Experience: 1 year to less than 2 years.Develop budget to determine cost of f...Show more

Safety Manager

Tolko IndustriesHigh Level, AB, CA
Full-time

It’s an opportunity to make a real impact in a values-driven, future-focused company.If this sounds like 're interested in, apply now to become part of our team!.Strong relationships are built on‑s...Show more

assistant store manager

Your Dollar Store with MoreHigh Level, AB, CA
Full-time +1

Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Direct and control daily operations.Plan and organize daily operations.Manage staff and assign duti...Show more

civil engineering technologist

Little Red River Group of Companies LPHigh Level, AB, CA
Full-time +1

Experience: 3 years to less than 5 years.Read blueprints to determine dimensions of structure or system and material requirements.Assist in developing engineering specifications and drawings.Partic...Show more

restaurant manager

Kamado101 Inc.High Level, AB, CA
Full-time +1

Heures de travail: 40 hours per week.College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Analyze budget to boost and maintain the restaurant's profits....Show more

kitchen manager

kitchen manager

Executive House Suites HotelHigh Level, AB, CA
30+ days ago
Job type
  • Full-time
  • Permanent
Job description
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 to 40 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • Work setting

  • Restaurant
  • Catering firm
  • Hotel, motel, resort
  • Fine dining establishment
  • Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Must have knowledge of the establishment's culinary genres
  • Establish work schedules
  • Supervision

  • Cook (general)
  • Food and beverage servers
  • Kitchen and food service helpers
  • Certificates, licences, memberships, and courses

  • First Aid Certificate
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Food Safety Certificate
  • ProServe program
  • Safe Food Handling certificate
  • Security and safety

  • Criminal record check
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Tight deadlines
  • Standing for extended periods
  • Employment terms options

  • Evening
  • Employment terms options

  • Morning
  • Night
  • Day
  • Weekend
  • Financial benefits

  • Bonus
  • Gratuities
  • Other benefits

  • Free parking available
  • Learning/training paid by employer
  • Paid time off (volunteering or personal days)
  • Team building opportunities